Who invented the tortilla

Who invented the “Tortilla”?

http://answers.yahoo.com/question/index?qid=20070118121838AASxQT5

It was without a doubt the Mexicans. But which ones? Both the Mayas of the south and the Nahuatl race (modern name for the Aztecs) of the central region claim to have been the originators of the tortilla. (The central state of Tlaxcala t…

Who invented tortilla chips

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Where were tortilla chips invented?

http://wiki.answers.com/Q/Where_were_tortilla_chips_invented

The tortilla chip was popularized by Rebecca Webb Carranza as a way to make use of misshapen tortillas rejected from the automated tortilla manufacturing machine that she and her husband used at their Mexican delicatessen and tortilla facto…

Related Questions Answered on Y!Answers

Who invented the “Tortilla”?

Q: I’ve heard that Mexicans were the ones that invented the ‘corn’ Tortilla and that Hondurans were the ones that invented the ‘flour’ Tortilla.

A: It was without a doubt the Mexicans. But which ones? Both the Mayas of the south and the Nahuatl race (modern name for the Aztecs) of the central region claim to have been the originators of the tortilla. (The central state of Tlaxcala takes its name from the Nahuatl word for tortilla)Considering that the tortilla has been a staple of the Mexican diet north, central and south for thousands of years, it may be a while before we know for sure. The northern states of Mexico also claim the origin of the flour tortilla as it was there, (not the central or southern states, nor Honduras) that wheat was grown in ancient times……

What is the history of tortilla chips and salsa??

Q: who invented the idea of dipping tortilla chips into salsa?

A: Well Tortilla chips were actually invented in the 1940’s in Los Angeles by Rebecca Webb Carranza. They are thought to be Mexican food, but actually Totopo’s are mexican food which inspired tortillas.

who started making the quesadilla who came up with it?

Q: i would like to know who it was that invented the tortilla (quesadilla) and who started making it what year and date

A: From Dontell Jackson’s Book:”Ain’t No Thang: History of Food”:”You ain’t be talking about quesadillas without first talking about corn and torillas: The history of quesadillas begins with the story of corn and the cooking of tortillas:”A tortilla is a round, thin unleavened bread made from ground maize, a basic food of Mesoamerica. It is not known how many millennia this has been a staple; but when the conquistadores arrived in the New World in the late 15th century, they discovered that the inhabitants made flat corn breads. “The native Nahuatl name for these was tlaxcalli and the Spanish gave them the name tortilla…The art of tortilla-making was highly developed by the native Mesoamericans; 17th century Spanish observed, Francisco Hernandez, remarked on the fine, almost transparent tortillas prepared for important people….”Fresh tortillas are eaten as bread, used as plate and spoon, or filled to make composite dishes such as tacos and enchiladas….A quesadilla is a ‘turnover’ made by folding a fresh tortilla in half around a simple filling such as cheese, epazote (a pungent herb), and pepper, or potatoes and chorizo, and deep frying it…”